The entrance to our headquarters in Santa Rosa, California.

Organic golden corn is added to Amy's Cheese Enchilada Whole Meal.

Amy's Burritos are folded by hand.

Amy's employees hand cutting tofu

Amy's Teriyaki Bowl is filled by hand with only the highest quality organic vegetables.

Amy's Teriyaki Bowl being prepared for the freezer.

Each Amy's Pizza crust is hand stretched before being topped.

Garden fresh tomato slices are hand placed on Amy's Pesto Pizza.

Organic broccoli florets are hand placed on Amy's Pesto Pizza.

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