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February 2007 >> Source: Veg
News
Brunchaticious
 Amy's Kitchen has impressed us again, this time with its Vegetarian
Breakfast Patties. These actually taste more like a veggie
burger than sausage, thanks to organic vegetables and wheat
in place of soy, with just a touch of sausage flavoring. Put
these patties in a sandwich if you aren't in a brunch state
of mind. Amy's has also busted out some other fabulous frozen
products, including a Baked Ziti Bowl with soy cheese and a
subtly spiced Indian Spinach Tofu Wrap.
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