News articles related to our company and products.
October 01, 2011 Source Self Magazine
As I have had a severe dairy allergy my whole life I'd become rather accustomed to disappointment with 'quick fix' foods. Everything either had cheese in it, on it, or didn't taste like much of anything without it. One day I saw the Amy's Kitchen Roasted Vegetable Pizza with a big "No Cheese" on it.
I was amazed.
I've since come to love all your non-dairy products and even appreciate their clear, up-front 'Non-dairy' labeling, it's nice to save a few seconds at the grocery store in between ingredient checking every other item. I'm not one to usually write letters to distant companies but your company makes my life a little bit easier, and my dinners a little more delicious. Thanks.
Just wanted to let you know that your frozen gluten free food is wonderful. Thank you. I really enjoy the (rice crust) pizza and (rice pasta) vegetable lasagna, but the (rice pasta) macaroni and cheese is really great. It is hard to find pre-made food that is safe to eat, so when I found your line of products, I nearly shouted in the store. Keep up the good work. Shelley
From Shelley Reynolds