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February 01, 2012 Source Clean Eating
A Salinas Valley organic farmer and Amy’s Organic Agriculture Manager Tom Mello (right) give this field of green cabbage their final blessing before harvest.
What is Organic Certification? Why should you buy organic foods? Find the answers to all your questions here at our FAQ.
Hi guys, I just wanted to let you know that I recently enjoyed one of your burritos the other day for the first time. One of my friends recommended it and I found myself buying one on my lunch break...I think I'll be making it a regular practice! I don't know how you make them delicious and actually good for you, but I guess I should leave that to you guys and just enjoy!
Thanks for the good work! Keep it up! From Ryan