News articles related to our company and products.
March 01, 2012 Source Health Magazine By Bethenny Frankel
I was recently advised by my doctor that cutting dairy from my diet could help with the sudden fatigue and skin breakouts I've been experiencing. I was so worried about switching to soy products because I was worried they would taste awful. Luckily Amy's makes lots of dairy-free products that I LOVE, including the Macaroni and Soy Cheeze which is my absolute favorite! Even my boyfriend has converted Keep up the good work!!
As I have had a severe dairy allergy my whole life I'd become rather accustomed to disappointment with 'quick fix' foods. Everything either had cheese in it, on it, or didn't taste like much of anything without it. One day I saw the Amy's Kitchen Roasted Vegetable Pizza with a big "No Cheese" on it.
I was amazed.
I've since come to love all your non-dairy products and even appreciate their clear, up-front 'Non-dairy' labeling, it's nice to save a few seconds at the grocery store in between ingredient checking every other item. I'm not one to usually write letters to distant companies but your company makes my life a little bit easier, and my dinners a little more delicious. Thanks.