News articles related to our company and products.
July 01, 2012
Washington Post Express
Folks often crack open a recipe book to get healthier soup. With much less effort, one can nuke one of Amy's light in sodium choices: butternut squash, lentil, split pea, minestrone, tomato and others. It's hard to believe the hearty blends of veggie chunks come out of a can instead of the kitchen of a skilled cook
Hi guys, I just wanted to let you know that I recently enjoyed one of your burritos the other day for the first time. One of my friends recommended it and I found myself buying one on my lunch break...I think I'll be making it a regular practice! I don't know how you make them delicious and actually good for you, but I guess I should leave that to you guys and just enjoy!
Thanks for the good work! Keep it up! From Ryan