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June 2005
Santa Rosa, California - Amy's Kitchen, the nation's top-selling brand of natural and organic convenience foods, introduces two new Salsas, adding to Amy’s original threesome of Mild, Medium and Black Bean & Corn Salsas. The first three salsas were such an instant hit that customers wanted more! The chefs at Amy’s responded with two spicy new creations that are sure to satisfy those craving a bit more bite in their salsa. Amy’s
Fire Roasted Vegetable Salsa Amy’s
Organic Spicy Chipotle Salsa Perfect for creating satisfying Mexican and Southwestern dishes in a snap, Amy’s Salsas are great for summertime snacking too. Spooned over grilled quesadillas, topping a taco or simply as a dip for chips, Amy’s Salsas add just the right zing. All of Amy’s Salsas, including the three original flavors: Amy’s Organic Mild Salsa, Amy’s Organic Medium Salsa, and Amy’s Organic Black Bean & Corn Salsa are made with certified organic ingredients, contain no GMOs and are available on the grocery shelves of natural foods stores throughout the US. They are also gluten free and vegan. Amy’ Organic Mild Salsa (17.5 ounces,
$3.59) Amy’s Organic Medium Salsa (17.5 ounces, $3.59) Amy’s Organic Black Bean & Corn
Salsa (17.5 ounces, $3.59)
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For press inquiries, please contact Debby Fortune at 510.548.1097.
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