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October 2008
Amy’s Kitchen Debuts New Product Category at Expo East ’08!
Presenting Amy’s New Cakes in zesty Orange
and rich Chocolate
Santa Rosa, California - Amy's Kitchen, the nation's top-selling brand of natural and organic convenience foods, is celebrating it’s 20th anniversary and is pleased to debut a new line of organic vegan Cakes at the Natural Products Expo East Show, October 16 - 18, 2008, in Boston. Visit Amy’s Kitchen at Booth #1774.
Amy’s New Cakes:
Everyone will love these cakes, especially
warm and topped with ice cream. They’re also delicious with
fruit or your favorite non-dairy topping. No one will believe they’re
not homemade! Both are organic and vegan to boot.
Orange Cakes:
(SRP $3.89 - $4.49/11oz)
Typically, Amy would rather have a slice of cheese pizza than dessert,
but she can’t resist Amy’s Orange Cake. When she was
in high school, Amy would have a piece (made by Susan, Amy’s
chef Fred’s sister) in her lunch every day. Amy’s Orange
Cake is moist, light and delicious with the sweet taste of orange.
Vegan.
Chocolate Cakes:
(SRP $3.99 - $4.49/11oz)
Amy’s dad, Andy, wears a t-shirt that says, “I would
give up eating chocolate but I am no quitter.” Andy grew up
eating chocolate cake from his father’s bakery. He describes
this new chocolate cake as “rich … moist … light … chocolatey … irresistible.” Vegan.
More New Frozen Items
Roasted Vegetable Tamale (SRP $4.29 - $4.99/10.3 oz)
Traditionally prepared corn masa made from organic white corn is
filled with savory fire-roasted organic vegetables and covered
with a special (not too spicy) red sauce that lets the flavors
of the tamale come through. A side of perfectly seasoned black
beans complements this warm and sustaining meal. After you eat
it, you might very well agree with those who say tamales ARE the
best food ever created – and you won’t have to spend
hours preparing them! Gluten free. Vegan.
Roasted Vegetable Lasagna (SRP $4.29- $4.99/9.8
oz)
There’s no getting around it … customers love Amy’s
lasagna. Ever since the first veggie lasagna was introduced in 1992,
people keep asking for more. Amy’s Roasted Vegetable Lasagna
is a unique and delicious lasagna – combining savory fire-roasted
organic vegetables layered with our slow-simmered marinara, a creamy
white sauce and tender organic pasta, then topped with baked bread
crumbs. Why eat out at an expensive Italian restaurant when you can
enjoy Amy’s Roasted Vegetable Lasagna in the comfort of your
own home?
About Amy’s
Amy’s is the nation's leading source of natural and organic
convenience food. The market for organic foods is among the fastest-growing
grocery categories, with sales expanding at more than 10 percent
annually. Now celebrating its 20th year, Amy's is a family-owned
and operated business based in Sonoma County, California. Its products
are available nationally in natural foods stores, most supermarkets,
select warehouse club stores, as well as internationally.
Amy's uses certified organic ingredients, including vegetables, grains and fruits grown without pesticides. Fats are used sparingly and selectively; all dairy ingredients are made with pasteurized rBST hormone free milk and do not contain animal enzymes or rennet. No dishes contain meat, fish, poultry or eggs. Amy's products are non-GMO and do not contain hydrogenated fats or oils.
10/08
Contact:
Debby Fortune, Fortune PR
(510) 548-1097, fortunepr@aol.com
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Click below to read previous Amy's
Press Releases. |
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For press inquiries, please contact Debby Fortune at 510.548.1097.
Or click here for email.
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