With a tender flaky butter crust contains organic broccoli, potatoes and carrots in a light, flavorful cheese sauce. A gourmet treat.
Mexican Tamale Pie
Organic beans and vegetables in a lightly spiced Mexican sauce with a golden polenta topping. Non-dairy/gluten free/no cholesterol. Only 3 gms of fat.
Non Dairy Vegetable Pot Pie
The same tasty combination of organic vegetables, tofu and sauce as the original but with a non-dairy crust. No cholesterol.
Shepherd's Pie
Meatless version of a long time favorite. Organic vegetables in a nourishing broth blanketed with smooth mashed potatoes. Non-dairy/gluten free/no cholesterol. Only 4 gms of fat.
Vegetable Pot Pie
Amy's original pot pie with a tender flaky butter crusts contains organic carrots, peas, potatoes and tofu simmered in a creamy, well seasoned sauce.
Shepherd's Pie - Light In Sodium
Amy’s has created a meatless, dairy-free and lower fat version of this traditional meal. Organically grown vegetables are simmered in a nourishing broth and blanketed with fluffy mashed potatoes.
Dear
Amy, I just tried your Shepherds pie for the first time, it is so nice to eat
all natural foods for a change. I am 57 years old and am changing the way
I eat, I am finally reading the labels and buying foods that are not full
of chemicals or worse. Keep making your excellent products as I shall keep
buying them. Sincerely,
Bruce H. Barnes
Organic Style:
Shepherd’s Pie
How it tastes: Satisfyingly juicy, this vegetarian spin on the English
staple has eight organic vegetables and a creamy mashed-potato topping.