Amy’s Kitchen, Natural and Organic Foods

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Products:Breakfast


Mexican Tofu Scramble

Mexican Tofu Scramble

Organic tofu scrambled with vegetables and topped with salsa and grated cheddar cheese covers a mini organic tortilla with refried black beans on the side.

Gluten Free Tree Nut Free Kosher Dairy


Nutritional Information

Nutritional Facts
Serving Size: 9.0 oz
Servings Per Container: 1.0
Serving Weight: 9.0 oz
Product UPC: 0-42272-00056-2
Calories: 400 Calories from Fat: 160
Total Fat: 18g
  Saturated Fat: 6g
  Trans Fat: 0g  
Cholesterol: 15mg
Sodium: 680mg
Carbohydrates: 40g
  Fiber: 6g
  Sugars: 4g
Protein: 20g
Vitamin A: 6% • Vitamin C: 20%
Calcium: 25% • Iron: 20%

Ingredients : 0g Trans Fat/No Added MSG/No Preservatives Organic tofu (filtered water, organic soybeans, nigari [magnesium chloride, a natural firming agent]), organic black beans, organic roasted potatoes, organic onions, organic corn tortilla (organic white corn cooked in water with a trace of lime), filtered water, organic bell peppers, Monterey Jack cheese (pasteurized milk, culture, salt, enzymes [without animal enzymes or rennet]), organic extra virgin olive oil, organic corn, organic tomato puree, organic diced tomatoes, grade AA butter (cream, salt, annatto), sea salt, organic garlic, organic cornstarch, spices, organic green chiles, organic high oleic safflower and/or sunflower oil, nutritional yeast, organic cilantro, black pepper, organic jalapeño peppers. Contains milk and soy.


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