Amy’s Kitchen, Natural and Organic Foods

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Products:Desserts


Gluten Free Pound Cake

Gluten Free Pound Cake

Amy's Gluten Free Pound Cake is made with organic gluten free flour, lowfat buttermilk, and sweetened with organic evaporated cane sugar. It's a perfect base for seasonal strawberry shortcake! Dress it up with your own favorite frosting, eat it with ice cream or enjoy it simply as it is.

Gluten Free Soy Free Tree Nut Free Kosher Dairy


Nutritional Information

Nutritional Facts
Serving Size: 11oz
Servings Per Container: 6
Serving Weight: 11oz
Product UPC: 0-42272-00817-9
Calories: 180 Calories from Fat: 60
Total Fat: 7g
  Saturated Fat: 3g
  Trans Fat: 0g  
Cholesterol: 15mg
Sodium: 230mg
Carbohydrates: 27g
  Fiber: 1g
  Sugars: 14g
Protein: 2g
Vitamin A: 4% • Vitamin C: 0%
Calcium: 2% • Iron: 6%

Ingredients : ORGANIC GLUTEN FREE FLOUR (ORGANIC WHOLE GRAIN BROWN RICE FLOUR, ORGANIC RICE FLOUR, ORGANIC SORGHUM FLOUR, ORGANIC TAPIOCA STARCH, ORGANIC POTATO STARCH, XANTHAN GUM), ORGANIC EVAPORATED CANE JUICE, ORGANIC BUTTERMILK (ORGANIC SKIM MILK, CULTURES), FILTERED WATER, ORGANIC GRADE AA BUTTER (ORGANIC CREAM, SALT), ORGANIC VANILLA EXTRACT, SEA SALT, BAKING SODA, BAKING POWDER (CALCIUM PHOSPHATE, BAKING SODA, CORNSTARCH), ORGANIC SUNFLOWER OIL, ORGANIC LEMON OIL. CONTAINS MILK.


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