Products:Gluten Free
Asian Noodle Stir-Fry
An intriguing combination of organic Asian noodles, vegetables and tofu in a ginger garlic sauce. Non-dairy/gluten free/no cholesterol.
Nutritional Information
| Nutritional Facts | ||||
|---|---|---|---|---|
| Serving Size: 10.0 oz | ||||
| Servings Per Container: 1.0 | ||||
| Serving Weight: 10.0 oz | ||||
| Product UPC: 0-42272-00130-9 | ||||
|
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| Total Fat: 7g | ||||
| Saturated Fat: 1g | ||||
| Trans Fat: 0g | ||||
| Cholesterol: 0mg | ||||
| Sodium: 630mg | ||||
| Carbohydrates: 50g | ||||
| Fiber: 5g | ||||
| Sugars: 16g | ||||
| Protein: 9g | ||||
| Organic: 99% | ||||
| Vitamin A: 20% • Vitamin C: 50% | ||||
| Calcium: 10% • Iron: 10% | ||||
Ingredients : No Added MSG/No Preservatives/No Trans Fat
(Vegan) Organic rice pasta (organic rice flour, water), organic broccoli, organic onions, organic tofu (filtered water, organic soybeans, nigari [magnesium chloride, a natural firming agent]), filtered water, organic red bell peppers, organic carrots, organic mushrooms, organic cabbage, organic green beans, organic evaporated cane juice, organic tamari (wheat free), organic pineapple juice, organic brown rice vinegar, organic green onions, organic high oleic safflower and/or sunflower oil, organic ginger, organic green bell peppers, organic garlic, organic cornstarch, sea salt, ume plum vinegar (water, ume plum, herbs, sea salt), organic toasted sesame seed oil, black pepper, spices*. Contains soy and sesame seed oil.


Your Comments
One of my favorite soups in Thai restaurants is Thom Kai Gai soup. I recently tried your Thai Coconut Soup and just love it!! I added a squirt of Sriachi sauce to give it even more kick. I'm not a vegetarian but I've been enjoying your foods for over 10 years now. Some of my other favorites are the Indian meals and the Tofu Scramble. Now that I'm pregnant, I am even more thankful for your easy, healthy meals.
Thanks again!!
Jenni