Products:Gluten Free
Gluten Free Almond Shortbread Cookies
When Amy was little her grandmother used to bake cookies made from simple organic ingredients - wheat flour, sugar and butter. Then the two of them would happily munch on their cookies and drink peppermint tea. However, like many people nowadays, Amy doesn't eat wheat, so our chefs created a gluten free version of the classic shortbread cookie. The results were amazing!
Nutritional Information
| Nutritional Facts | ||||
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| Serving Size: 1 cookie | ||||
| Servings Per Container: 9 | ||||
| Serving Weight: 1 cookie | ||||
| Product UPC: 042272002344 | ||||
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| Total Fat: 7g | ||||
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| Saturated Fat: 2g | ||||
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| Trans Fat: 0g | ||||
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| Cholesterol: 10mg | ||||
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| Sodium: 30mg | ||||
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| Carbohydrates: 7g | ||||
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| Fiber: 1g | ||||
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| Sugars: 3g | ||||
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| Protein: 2g | ||||
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| Organic: 72% | ||||
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| Vitamin A: 2% • Vitamin C: 0% | ||||
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| Calcium: 2% • Iron: 2% | ||||
Ingredients : Organic grade AA butter (cream, salt), almond flour, organic whole grain brown rice flour, organic evaporated cane juice, organic almonds, organic sorghum flour, organic almond extract. Contains milk & tree nuts (almonds).
Your Comments
My name is Carol and I'm a QA tech at your new facility in Oregon. Before I was hired for this position I had never had any of Amy's products, now I have it a couple times a week, and I love it.
Some of my friends and family thought that "organic" and "vegetarian" meant that it was "no good", I took two pizzas to my sisters Halloween party and they were a huge hit, everyone loved them.
Thanx for coming to Oregon.
Carol P.