Products:Gluten Free
Organic Light in Sodium - Spicy Chili
Contains 340mg of sodium compared to 680 mg in Amy's regular Spicy Chili.
Nutritional Information
| Nutritional Facts | ||||
|---|---|---|---|---|
| Serving Size: 1 cup | ||||
| Servings Per Container: ~ 2 | ||||
| Serving Weight: 1 cup | ||||
| Product UPC: 0-42272-00588-8 | ||||
|
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| Total Fat: 9g | ||||
| Saturated Fat: 1g | ||||
| Trans Fat: 0g | ||||
| Cholesterol: 0mg | ||||
| Sodium: 340mg | ||||
| Carbohydrates: 35g | ||||
| Fiber: 7g | ||||
| Sugars: 5g | ||||
| Protein: 15g | ||||
| Organic: 97% | ||||
| Vitamin A: 20% • Vitamin C: 25% | ||||
| Calcium: 6% • Iron: 20% | ||||
Ingredients : No Trans Fat/No Added MSG/No Preservatives (Vegan) Organic red beans, organic onions, filtered water, organic tofu (filtered water, organic soybeans, nigari [magnesium chloride, a natural firming agent]), organic bell peppers, organic sweet rice flour, organic high oleic safflower and/or sunflower oil, organic jalapeño peppers, organic garlic, organic spices, sea salt. Contains soy.

