Amy’s Kitchen, Natural and Organic Foods

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Products:Pot Pies


Non-Dairy Vegetable Pot Pie

Non-Dairy Vegetable Pot Pie

The same tasty combination of organic vegetables, tofu and sauce as the original but with a non-dairy crust. No cholesterol.

Dairy Free Lactose Free No Cholesterol Tree Nut Free Vegan Kosher


Nutritional Information

Nutritional Facts
Serving Size: 7.5 oz
Servings Per Container: 1.0
Serving Weight: 7.5 oz
Product UPC: 0-42272-00026-5
Calories: 390 Calories from Fat: 120
Total Fat: 14g
  Saturated Fat: 1.5g
  Trans Fat: 0g  
Cholesterol: 0mg
Sodium: 680mg
Carbohydrates: 56g
  Fiber: 6g
  Sugars: 3g
Protein: 12g
Vitamin A: 20% • Vitamin C: 6%
Calcium: 15% • Iron: 10%

Ingredients : INGREDIENTS (VEGAN): FILTERED WATER, ORGANIC WHOLE WHEAT AND WHEAT FLOUR, ORGANIC POTATOES, ORGANIC CARROTS, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, NIGARI [MAGNESIUM CHLORIDE, A NATURAL FIRMING AGENT]), EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC ONIONS, ORGANIC SWEET RICE FLOUR, ORGANIC PEAS, SOY FLOUR, RICE FLOUR, ORGANIC TAMARI (WATER, ORGANIC SOYBEANS, SALT), BAKING POWDER (CALCIUM PHOSPHATE, BAKING SODA, CORNSTARCH), SUNFLOWER LECITHIN, EXTRA VIRGIN OLIVE OIL, SEA SALT, ORGANIC AGAVE NECTAR, SPICES*, BLACK PEPPER, YEAST EXTRACT, TURMERIC. CONTAINS WHEAT, SOY AND SUNFLOWER SEEDS.


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