Products:
Sonoma Veggie Burger
Made with organic vegetables, mushrooms and quinoa, an ancient protein-rich grain. The new Sonoma Burger is free from dairy, gluten and soy, and is so full of flavor. You'll love its light, fresh taste.
Nutritional Information
| Nutritional Facts | ||||
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| Serving Size: 2.5 oz | ||||
| Servings Per Container: 4 | ||||
| Serving Weight: 2.5 oz | ||||
| Product UPC: 042272003730 | ||||
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| Total Fat: 5 | ||||
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| Saturated Fat: 0.5 | ||||
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| Trans Fat: 0 | ||||
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| Cholesterol: 0 | ||||
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| Sodium: 450 | ||||
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| Carbohydrates: 18g | ||||
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| Fiber: 3 | ||||
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| Sugars: 2 | ||||
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| Protein: 5g | ||||
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| Organic: 90 | ||||
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| Vitamin A: 10 • Vitamin C: 4 | ||||
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| Calcium: 2 • Iron: 6 | ||||
Ingredients : No Trans Fat/No Added MSG/No Preservatives (Vegan): Organic quinoa, organic mushrooms, organic onions, gluten free oats*, filtered water, organic walnuts, organic celery, organic carrots, organic garbanzo flour, organic potatoes, sea salt, expeller pressed high oleic safflower and/or sunflower oil, organic garlic. Contains walnuts.
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Your Comments
My name is Carol and I'm a QA tech at your new facility in Oregon. Before I was hired for this position I had never had any of Amy's products, now I have it a couple times a week, and I love it.
Some of my friends and family thought that "organic" and "vegetarian" meant that it was "no good", I took two pizzas to my sisters Halloween party and they were a huge hit, everyone loved them.
Thanx for coming to Oregon.
Carol P.