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Amy's Kitchen
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Amy's Diet Plan
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No Gluten Added = No Gluten Ingredients Added

Breakfast
1 cup plain nonfat yogurt
1 cup frozen berries
3/4 cup cooked oatmeal with cinnamon
2 teaspoons toasted, sliced or slivered almonds

Amy's Diet PlanLunch
1 cup Amy’s Organic Black Bean Vegetable Soup No Gluten Added
2 cups green salad
1 tablespoon light dressing
4 crisp rye crackers OR
1 slice of whole wheat bread OR
1 whole wheat tortilla

Amy's Diet PlanSnack
1 ounce raw cashews
1 tablespoon raisins

Dinner
Amy’s Veggie Loaf Whole Meal (or Low in Sodium)
Amy's Diet Plan2 cups mixed green salad
1 tablespoon pumpkin seeds

For the dressing:
2 teaspoons lemon juice
1 teaspoon olive oil
1 teaspoon tamari

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Need A Little More?
For an extra 300 calories: add 1/2 cup yogurt at breakfast + 1 cup salad and 1 tablespoon dressing at lunch + 1 cup 1% milk or soymilk at snack + 1/2 cup fruit after dinner.

Daily Tip
Avoid temptation! Make sure you eat before you go to the market.

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- Introduction
- Shopping List
- Substitutions
- Conclusion

Daily Planner:

Day 1
Day 2
Day 3
Day 4
Day 5
Day 6
Day 7

Day 8
Day 9
Day 10
Day 11
Day 12
Day 13
Day 14

Download and Print

Click the links below to download Amy's Diet Plan in PDF format.

Download Amy's Diet Plan PDF

+ Week 1
+ Week 2
+ Substitutions
+ Shopping List

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Click here for the Gluten Free Diet Plan

Click here for the Vegan Diet Plan

What's Your Favorite?
What's Your Favorite?

" I have celiac disease, so I cannot have gluten. My food choices have been so limited until now. I do love to cook, but sometimes it's nice to have that something special, a treat, that someone else made. The gluten free frozen meals, like enchiladas, stir frys, etc. that Amy makes are WONDERFUL!!!!!! The gluten free frozen cheese pizza is great!!"
>> Janine F. - Buffalo, NY