Breakfast
1 cup plain non-dairy yogurt parfait with
1 cup frozen strawberries
3⁄4 cup oatmeal with cinnamon and
2 almonds - toasted, sliced or slivered
Lunch
2 cups Amy’s
Organic Tuscan Bean and Rice Soup
2 cups green salad with
1 tablespoon light salad dressing
4 crisp rye crackers or 1 slice of whole wheat bread
Need A Little More? For an extra 300 calories: add 1/2 cup non-dairy
yogurt at breakfast + 1 cup salad and 1 tablespoon dressing at lunch
+ 1 cup lowfat non-dairy milk at snack + 1 medium apple after dinner.
Daily Tip Avoid temptation! Make sure
you eat before you go to the market.