What’s better than avocado on your veggie burger? Avocado surrounding your veggie burger, of course! Wow your friends, tempt your tastebuds - this bunless wonder never disappoints.
Carefully run a sharp knife around your avocados to halve them, lengthwise. Remove the pits and place the avocados cut side down on a cutting board. Very gently, peel away the skin from the avocado halves. Carefully rub a bit of lemon juice onto each avocado half, as you go, to prevent the flesh from turning brown.
Prepare the veggie burgers according to the instructions on the box.
- Flip the avocado halves over and gently pile on lettuce, tomato, carrot, vegan mayo and veggie burger patties. Top with the other avocado halves and sprinkle with sesame seeds.