Goat Cheese & Black Bean Veggie Burger

Goat Cheese & Black Bean Veggie Burger

Tangy goat cheese, sweet roasted red peppers and fresh spinach bring mega-flavor to our Black Bean Veggie Burger! Lisa, one of our R&D Food Technologists at Amy’s, crafted this simple and delicious veggie masterpiece.

Serves 2 Easy

Directions

  1. Cook veggie burgers according to instructions on box.
  2. Pile high on a toasted bun with goat cheese, spinach and red peppers.

Ingredients

2 Amy's Organic Black Bean Burgers

2 toasted buns

2 oz. fresh goat cheese

2 handfuls of spinach

¼ cup roasted red peppers